SMALL PLATES / STARTERS

 

BREAD AND DIPS   $19.50

TOASTED SOUR  DOUGH BREAD SERVED WITH 3 TYPES OF DIPS (HUMMUS, BASIL PESTO, AND SUNDRIED TOMATO) WITH STUFFED OLIVES.

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CHICKEN TENDERS   $21

LIGHTLY COATED CHICKEN TENDERLOINS SERVED WITH A PETITE SALAD AND A DRIZZLE OF HOMEMADE AIOLI SAUCE.

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MARLBOROUGH STEAMED GREENLIP MUSSELS   $24

FRESH MUSSELS STEAMED IN OUR HOMEMADE CORIANDER SWEET CHILLI SAUCE WITH CREAM, SERVED WITH TOASTED SOUR DOUGH.

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                                                 SALT AND PEPPER SQUID   $21                                                

PINEAPPLE CUT SALT AND PEPPER SQUID, SERVED WITH TARTARE SAUCE.

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FLATBREAD  $18.50

WARM TOASTED PITA BREAD TOPPED WITH YOUR CHOICE OF EITHER:

• GARLIC & HERB

• GARLIC BUTTER & CHEESE

• BASIL PESTO & CHEESE

• SUNDRIED TOMATO & CHEESE

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SEAFOOD CHOWDER   $25  

CREAMY SEAFOOD SOUP CONTAINS SHRIMP, MUSSELS, FISH, AND SQUID SERVED WITH TOASTED SOURDOUGH.

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COUNTRY STYLE PORK RIBS   $23  

ROASTED PORK RIBS WITH OUR HOMEMADE BBQ SAUCE, SERVED WITH PETITE SALAD.

HALLOUMI FRIES $24

HALLOUMI CHEESE FRIES WITH HOMEMADE SPICES FLOUR COATING, SERVED WITH HOMEMADE SWEET AND SOUR BEETROOT CHUTNEY

 

BEER BATTERED ONION RINGS $18.50

BEER BATTERED ONION RINGS SERVED WITH HOMEMADE SPICY BBQ SAUCE

 

MAINS

 

CANTERBURY BEEF EYE FILLET  $46.50

200grms PRIME BEEF FILLET SERVED WITH YOUR CHOICE OF EITHER POTATO GRATIN WITH SEASONAL VEGETABLES OR FRIES AND SALAD, BEETROOT CHUTNEY, GARLIC BUTTER AND JUS REDUCTION.

 

MARKET FISH   $41

PAN-FRIED ORANGE ROUGHY SERVED WITH YOUR CHOICE OF EITHER POTATO GRATIN, SEASONAL VEGETABLES OR FRIES AND SALAD, BEETROOT CHUTNEY, AND A LEMON HOLLANDAISE SAUCE.

 

MIDDLEHURST LAMB SHANK   $41

CITRUS ROSEMARY MIDDLEHURST FARM BRAISED LAMB SHANK SERVED WITH SEASONAL VEGETABLES, SERVED WITH HOMEMADE MASHED POTATO WITH LAMB GRAVY.

 

FISH & CHIPS   $35.50

DEEP-FRIED SNAPPER FISH FILLET COATED WITH BEER BATTER SERVED WITH A SIDE OF CHIPS, SALAD, AND TARTARE SAUCE DIP.

 

COUNTY STYLE PORK RIBS  $35

ROASTED PORK RIBS WITH OUR HOMEMADE BBQ SAUCE, SERVED WITH SALAD AND A SIDE OF FRIES.

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MARLBOROUGH STEAMED GREENLIP MUSSELS   $31

FRESH MUSSELS STEAMED IN OUR HOMEMADE CORIANDER SWEET CHILLI SAUCE WITH CREAM, SERVED WITH TOASTED SOURDOUGH.

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SALT AND PEPPER SQUID   $30

PINEAPPLE CUT SALT AND PEPPER SQUID, SERVED WITH SHOESTRING FRIES, SALAD AND  TARTARE SAUCE.

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SHARING PLATTER   $111

PLATTER INCLUDES: MARLBOROUGH GREENLIP MUSSELS, CHICKEN TENDERS, SALT & PEPPER SQUID, FISH BITES AND YOUR CHOICE OF EITHER SHOESTRING FRIES OR GARLIC & HERB FLATBREAD

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HALLOUMI SALAD   $28

COMPOSED OF FRESH LETTUCE, DICED BEETROOT, RED ONION, DRIED CRANBERRIES, ORANGE AND GRILLED HALLOUMI CHEESE.

YOU CAN ADD PROTEIN ON YOUR SALAD.

• CHICKEN   $6

• MIDDLEHURST LAMB $9

 

TAHINI SALAD $26

A VIBRANT MIX OF FRESH LETTUCE, TOMATO, CUCUMBER, RED ONION AND CHICKPEAS, DRESSED WITH OUR CREAMY TAHINI MAPLE DRESSING.

• CHICKEN $6

• MIDDLEHURST LAMB $9

 

THE KING BURGER   $29.50

120grms ANGUS BEEF PATTIE, BACON, CHEESE, ONION RINGS AND LETTUCE AND A BRIOCHE BUN SPREAD WITH OUR HOMEMADE SPICY BBQ SAUCE AND OUR ORIGINAL BURGER SAUCE SERVED WITH FRIES.

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THE TIDE BURGER   $31

BEER-BATTERED SNAPPER WITH A SLICE OF FRESH TOMATOES, RED ONIONS LETTUCE. PLACED IN A BRIOCHE BUN SPREAD WITH TARTARE SAUCE, BEETROOT CHUTNEY, AND OUR ORIGINAL BURGER SAUCE. SERVED WITH FRIES.

• GLUTEN-FREE BUN AVAILABLE   $4

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CHICKEN BURGER   $28.50

LIGHTLY FLOURED FRIED CHICKEN TENDERLOINS, CRISPY BACON ON A BRIOCHE BUN SPREAD WITH OUR ORIGINAL BURGER SAUCE AND LETTUCE, RED ONION AND TOMATO. SERVED WITH FRIES.

• GLUTEN-FREE BUN AVAILABLE   $4

 

GRILLED HALLOUMI BURGER   $28.50

GRILLED HALLOUMI CHEESE IN BRIOCHE BUN SPREAD WITH HUMMUS AND BEETROOT CHUTNEY WITH LETTUCE, FRESH SLICE TOMATOES AND RED ONION. SERVE WITH FRIES.

• GLUTEN-FREE BUN AVAILABLE   $4​

 

KIDS MENU

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FISH AND CHIPS      $16.50

Lightly battered fish, served with shoestring fries and tomato sauce

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GRILLED CHICKEN AND CHIPS  $16.50

Grilled chicken tenderloins, served with shoestring fries and tomato sauce

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MARGHERITA PIZZA      $16.50

Small pizza with tomato sauce and mozzarella (ham optional +$3)

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KIDS COMBO  $20.50

ONE of the above and your choice of a small coke, lemonade, pink lemonade OR juice and a ice cream sundae with EITHER chocolate OR strawberry sauce

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“PLEASE ASK WAIT STAFF FOR ALLERGENS”

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SIDES

 

POTATO WEDGES   $14

SERVE WITH SOUR CREAM AND SWEET CHILI SAUCE.

 

LOADED WEDGES   $19.50

POTATO WEDGES WITH HAM AND MELTED CHEESE. SERVED WITH SOUR CREAM AND SWEET CHILI.

 

KUMARA FRIES   $17

SERVED WITH AIOLI.

 

SHOESTRING FRIES   $11

SERVED WITH TOMATO SAUCE AND AIOLI.

 

GARDEN SALAD   $12

FRESH LETTUCE TOSSED IN OUR HOMEMADE BALSAMIC DRESSING.

 

HOMEMADE MASH POTATO   $10

MASHED POTATO SERVED WITH A JUS REDUCTION.

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DESSERTS

 

CHOCOLATE FONDANT   $18

CHOCOLATE FONDANT CAKE, BERRY COULIS, VANILLA ICE CREAM

 

CHEESECAKE    $18

CHEESECAKE OF THE DAY SERVED WITH SCOOP OF VANILLA ICE CREAM.

 

STICKY DATE PUDDING   $18

STICKY DATE PUDDING WITH BUTTERSCOTCH SAUCE, SERVED WITH SCOOP OF VANILLA ICE CREAM.

 

CRÈME BRULEE   $18

CRÈME CUSTARD WITH A CRISPY CARAMELISED SUGAR TOP LAYER SERVED WITH VANILLA ICE CREAM

 

ICE CREAM SUNDAE   $12.50

VANILLA ICE CREAM SERVED WITH YOUR CHOICE OF SAUCE

CHOCOLATE, STRAWBERRY OR CARAMEL. TOPPED WITH WAFERS, MALLOWS, AND 100’S

 

KIDS SUNDAE   $7.50

CHOCOLATE, STRAWBERY OR CARAMEL.

 

AFFOGATO   $24

YOUR CHOICE OF LIQUEUR SERVED WITH VANILLA ICE CREAM AND A SHOT OF ESPRESSO.

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DESSERT COCKTAIL   $22

• TOBLERONE – BAILEY’S, FRANGELICO, KAHLUA AND CREAM.

• TRIPPLE ESPRESSO – MALIBU, AMARETTO, VODKA AND ESPRESSO